Spring Club Release Celebration

January 8, 2018

 Wine Club Exclusive Event

Our tasting room will be closed to the public for our Spring release party.  As members of the Winderlea Wine Club, we invite you to join us as we taste the newest releases in your shipments and to stock your cellars!

Our annual club release is a great opportunity to taste the wines featured in your club shipment as well as some of our other limited production wines. A light lunch will be prepared by Red Hills Market to enjoy alongside our wines. Kindly let us know about any dietary restrictions along with your RSVP by April 20th.

Wood Fired Skewer | smoked chicken, squash + red onion
Spring Salad | fava bean, pickled rhubarb, chard, scallion, filbert
Rice Pilaf | green garlic


Winderlea Estate Tasting Room
Saturday, April 28th & Sunday, April 29th 10:30am to 4pm both days
RSVP | info@winderlea.com or 503.554.5900

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